Restaurants, cafés and hotels ready for their food safety inspection
A cockroach in the dining room or a mouse in the store room means a lost customer and a risk at your food safety (AFSCA/FAVV) inspection. We help you avoid both with scheduled visits and an up-to-date file.
- 4.7 · 60 Google reviews
- 24/7 · call back within the hour
- Free quote
- Guarantee included
- Registered biocide user no. 226008
Who it’s for
- Restaurants, snack bars, bakeries
- Cafés and bars
- Hotels, hostels, B&Bs
- Central kitchens and caterers
What the contract includes
- Scheduled visits based on your activity (from €50 excl. VAT / month)
- Numbered bait stations and a station map
- Monitoring with bait that has no active ingredient, rodenticide only when activity is found
- A report after each visit in mykilyt
- Product safety data sheets
- Extra visits if there is a problem
- Discreet visits, away from your busiest hours
Your file online, ready to show from your phone
Bait station map, visit reports, product safety data sheets: everything is online in mykilyt. On inspection day, you show your file from your phone.
Integrated pest management, as the law requires. While monitoring, our stations hold bait with no active ingredient. We only place a rodenticide when activity is found, then go back to monitoring. Less product on your premises, and a file that complies with Belgian product authorisations.
Step by step
Free audit
We visit your premises and identify risks and entry points.
Prevention plan
We install and number the stations and give you the map.
Scheduled visits
Every station checked and a report after each visit in mykilyt.
Fast response
A problem between visits? Tell us 24/7: we call back within the hour and come back quickly.
What our customers say
Reviews quoted in their original French.
« Après avoir eu le déplaisir de découvrir un cafard dans ma cuisine mardi matin, j’ai pu avoir un rdv en urgence l’après-midi. »
« Traitement contre les mouches: Résultat parfait! Merci Pest Management »
« Direction et techniciens particulièrement corrects et efficaces »
Common questions
Is a pest control contract mandatory for a restaurant?
Food businesses must control pest risks as part of their self-check system. A contract with written reports from a professional is the simplest way to show it.
How many visits per year?
It depends on the type of business and the level of risk, usually 4 to 12 visits a year. We recommend a number after the free audit.
Do I need to close during treatment?
No. Bait stations and targeted treatments do not require closing. We plan visits away from your busiest hours.
Do you leave poison on my premises all the time?
No. While monitoring, stations hold bait with no active ingredient. We only place a rodenticide when activity is found, then go back to monitoring, as Belgian product authorisations require.
Pests at home or at work?
Call us 24/7 — we listen and explain what happens next. If we miss your call, we call you back within the hour. Free, no-obligation quote.